Cream formula system is the key to emulsification system, so the cream production is the key link of emulsion, can directly affect the product's appearance, stability, and using experience, is an important aspect of cream product quality evaluation, and more will affect the product quality and value.

Vaccum Emulsifying Mixer is a special equipment for the production of liquid or semi-solid sauce products. The emulsification system is the recirculation homogenization mechanism installed at the bottom of the tank.

Colloid mill is mainly a multi-functional wet processing fluid ultrafine particlecrushing, grinding, emulsifying, dispersing, homogenizing, tring, mixing and other functions.